• Mojito, Lychee Cooler, Shishito Pepper Caipirinha

  • Prosecco, Chardonnay, Cabernet

  • Soto – Junmai Ishikawa

  • Asahi, Lagunitas IPA, Topo Chico Selzer

  • Avocado and Miso

  • Snap pea julienne, spicy mayonnaise, green pea, black truffle dressing

  • Yuzu kosho garlic butter

  • Sweet plantain, lettuce, tomato, aji panca ketchup

  • Collard greens, portobello mushroom 10 takuwan, cucumber, avocado, wasabi-onion soy

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