• Hibiscus Margarita

  • Flat Rock Chardonnay, Merlot

  • Draft beer

  • Served with veggies + garlic parmesan crisps

  • Served with grilled herb French bread for dipping

  • Chicken meatballs topped with a spiced tomato curry sauce, cooling cucumber drizzle and micro cilantro

  • Gochugaru pepper glaze, kimchi aioli and pickled cucumbers

  • Chilled English cucumbers marinated in spicy chili garlic crunch, rice wine vinegar, bell peppers and sesame seeds

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